Method
Recipe and image courtesy of 5aday.co.nz
Method
Preheat the oven to 180°C and line a baking tray with baking paper
Remove the stems from the mushrooms and chop into small pieces, set aside
Place the mushrooms on oven tray with lightly drizzle with olive oil
In a bowl combine the mushroom stems, garlic, kale, cheese, tomatoes, breadcrumbs and salt & pepper. Using a tablespoon, fill each mushroom generously
Bake for 10-15 minutes or until mushrooms are tender and the tops are golden. Serve warm
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